Monday, September 2, 2013

Arthritis Rheumatism / Gout




WHY SANTE PURE BARLEY is gOod fOr ARTHRITIS/ RHEUMATISM/ GOUT

- Superoxide Dismutase (SOD) neutralizes superoxide free radicals ( breakdown of synovial fluid that leads toinflammatory  response in joints i.e. Arthritis, Bursitis and gout.

- Lack of cartilage tissues Arthritis. Lysine which is present in Sante Pure Barley canboost procollagen production for rebuilding tendon cells, cartilage tissues and new bones.

- Vitamin C, Arginine, Glycine and helps boost  the production of procollagen and or collagen. Procollagen/collagen is considered necessary in building and repairing damaged tendons and cartilage injoints 

- Organic Sodium dissolves calcium deposited in the joints for the whole body to benefit from it.

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